End Date : Oct 16 2024 09:13 PM
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One of the Highland’s most iconic whisky distilleries, the modern Clynelish distillery dates from 1967, and ran alongside the original distillery (now known as Brora) between 1969-1983. The new Clynelish has six stills and a capacity of just under 5m litres per annum, much of which goes to owner Diageo’s blended whiskies, particularly Johnnie Walker.
Any Clynelish whiskies pre-dating the 1970s are from the distillery now known as Brora, as are most if not all of the old Ainslie & Heilbron official 12-year-olds that continued into the early 1980s. In the mid-1990s modern Clynelish was confirmed as a great whisky distillery in its own right when several outstanding 1970s vintage Rare Malts and the Cask Strength Flora & Fauna 1980 appeared.
Independent bottlings of Clynelish are very common and some incredible whiskies, particularly from the mid-1990s vintages, have been released in recent years.
In 1842 George Duncan established a wine merchant and distillery agency business in Aberdeen. Duncan was joined in the early 1850s by his brother-in-law William Cadenhead, who took over the business after Duncan’s death in 1858, changing the company’s name to Wm. Cadenhead. When Cadenhead died in 1904 the company passed to his nephew Robert Duthie, who developed the spirits side of the business.
Duthie died suddenly in 1931, and employee Ann Oliver was put in charge of Cadenhead’s. Sadly, Oliver’s tenure ended in financial difficulty and on her retirement in 1972 the business was forced to sell its entire inventory. Cadenhead’s was acquired soon afterwards by J & A Mitchell, proprietors of Springbank distillery, who relocated the business to Campbeltown. Cadenhead’s has flourished under Mitchell’s stewardship, releasing many legendary single malt bottlings in the 1980s and 1990s and now has outlets in Edinburgh and London as well as Campbeltown.
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| BID | DATE | TIME | |
|---|---|---|---|
| £3,400.00 | 16th October 2024 | 07:48 PM | |
