Glen Keith 1973-2017 - 43 Year Old - Cadenheads Gold Label - Single Cask

Glen Keith is a large Speyside distillery that maintains an extremely low profile. The distillery was founded in 1957 by Seagram’s and was experimental from the start: triple distillation was practised until the 1980s, and Glen Keith also experimented with gas-fired direct heating, Saladin box maltings and distilling with peated water in the 1970s. Some of these experimental spirits were bottled later as Craigduff and Glenisla by Signatory Vintage.

The main business of Glen Keith, though, was always to supply high quality Speyside malt for Seagram’s blends, particularly 100 Pipers. Mothballed in 1999, Glen Keith remained silent until being revived in 2013 after extensive refurbishment by Pernod Ricard, who had taken over Seagram’s Chivas Brothers portfolio in 2001. At auction, independent bottlers are a safer bet than the generally mundane Seagram-era official bottlings, with some outstanding fruity, waxy vintages from the 1960s and 1970s highly sought after.

In 1842 George Duncan established a wine merchant and distillery agency business in Aberdeen. Duncan was joined in the early 1850s by his brother-in-law William Cadenhead, who took over the business after Duncan’s death in 1858, changing the company’s name to Wm. Cadenhead. When Cadenhead died in 1904 the company passed to his nephew Robert Duthie, who developed the spirits side of the business.

Duthie died suddenly in 1931, and employee Ann Oliver was put in charge of Cadenhead’s. Sadly, Oliver’s tenure ended in financial difficulty and on her retirement in 1972 the business was forced to sell its entire inventory. Cadenhead’s was acquired soon afterwards by J & A Mitchell, proprietors of Springbank distillery, who relocated the business to Campbeltown. Cadenhead’s has flourished under Mitchell’s stewardship, releasing many legendary single malt bottlings in the 1980s and 1990s and now has outlets in Edinburgh and London as well as Campbeltown.