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Glenrothes 1992-2004 Miniature
(see image for neck level & label condition)
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Glenrothes is a much-loved Speyside distillery with a couple of notable claims to fame, namely that it was the keystone malt for Berry Bros & Rudd’s Cutty Sark blend from its launch in the 1920s and in the 1990s became the first distillery to specialise in vintage single malt releases.
Founded in 1879, Glenrothes was expanded three times between 1963 and 1989, bringing the total number of stills to ten with a hefty production capacity of over 5.5m litres per year. The spirit seems to perform best with medium to long term maturation in sherry casks.
After sporadic old vintage releases in the 1970s under Highland Distillers (later fully acquired by Edrington), Glenrothes launched a core range of vintage single malts in 1994. A string of terrific vintage releases followed, including some astonishing 1960s casks. Although the vintage range has now been dropped, Glenrothes is remarkably consistent - just about any sherried release over 15 years old is likely to be terrific whisky.
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Founded in 1698, Berry Bros. & Rudd is the UK’s oldest wine and spirit merchant, with their iconic premises in St. James’ Street in London an institution in the drinks trade. Berry Brothers were among the first English merchants to bottle bespoke whiskies for sale in the 19th century and in 1923 they launched the Cutty Sark blended whisky which went on to great success in the United States in the post-Prohibition era.
Berry Bros continued to bottle single malt whiskies after WWII, with notable examples from Longmorn, Macallan, Glen Grant and Laphroaig (among others) occasionally cropping up at auction today. Since the late 1990s the company has expanded its spirits operations, briefly owned the rights to the Glenrothes single malt brand after selling Cutty Sark in 2010, and now have an adventurous range of expertly-selected single malts, blended malt whisky and rums.