Port Charlotte 18 Year Old - Private Bottling - Single Cask 866

Founded in 1881, Bruichladdich was taken over in 1968 by Invergordon Distillers, who expanded the distillery to four stills in 1975, but allowed the otherwise unmodernised Bruichladdich to decline in the 1980s. In 1995, with Invergordon now under Whyte & Mackay’s shaky stewardship, Bruichladdich was mothballed. Thankfully the distillery was revitalised under a consortium led by Murray McDavid’s Mark Reynier, who bought Bruichladdich in 2000. 

With the effervescent Jim McEwan on board as distillery manager, Bruichladdich’s fortunes swiftly improved. Bruichladdich's whisky had traditionally been unpeated, but McEwan soon began experimenting with higher peat levels and embraced the wine finishing trend with gusto. In 2012, the revived Bruichladdich was sold to Rémy Cointreau.

Invergordon bottled unpeated Bruichladdich at various ages and strengths from the 1970s onwards, with the earlier bottlings far outshining the later ones. The Murray McDavid regime issued a blizzard of mostly wine-finished casks and introduced the heavily peated Port Charlotte and Octomore malts, which have found an avid fanbase. Independent Bruichladdich is widely available and generally high quality.

A private bottling is a cask of single malt or single grain whisky that has been bottled privately by its owner or owners, and usually bottles are not released for public sale. Private bottlings may sometimes be bottled for their owners by the distillery of origin, but are not official bottlings by that distillery. 

Alternatively, if the cask is not housed at the distillery where it was made, it may be bottled either by another distillery or private cask storage facility, or transported to a third party commercial bottler.

Private bottlings used to be relatively common, a legacy of the whisky lake of the 1980s, when distilleries had excess stock and were desperate to offload their inventory. These kinds of casks rarely make it to private bottlings nowadays - casks that were very inexpensive twenty or thirty years ago have shot up in value, and distilleries have scrambled to buy back privately-owned casks of their own spirit, while cask owners are rarely short of offers from brokers or independent bottlers.