Dalmore 2001 - 18 Year Old - Alexander Murray

One of the Highland’s most famous and prestigious distilleries, Dalmore has for many decades been associated with Master Blender Richard Paterson, one of the whisky industry’s biggest personalities. The distillery has been part of blending giant Whyte & Mackay since 1960 and somehow flourished during that company’s turbulent decades of ownership change and management failure preceding the takeover by Filipino owners Emperador Inc. in 2014.

Dalmore has long been associated with sherried whisky, and the distillery’s spirit is capable of extended ageing, giving Paterson almost unrivalled long-aged stocks to work with. Consequently, Dalmore has consistently pushed the envelope for luxury single malt whiskies, bottling a 50-year-old single malt whisky in the 1970s and the famous Dalmore 64-year-old Trinitas, the first £100k whisky, in 2010 - both of which included small amounts of whisky distilled in the 19th century.

Alexander Murray Co. is an independent whisky bottler based in California. The company was founded by Scotsman Steve Lipp in 2004 and named after his great uncle, who gave him his first taste of whisky and encouraged his interest. Lipp had worked in the industry in Scotland prior to establishing his company in the USA.

The majority of Alexander Murray’s bottlings are sold locally in the American market but some do turn up in Europe from time to time. The company releases its products at various strengths from 40% up to cask strength, with the emphasis on the latter in recent years. Alexander Murray Co. also bottles their own proprietary single malt lines including the Kirkland Signature range and the Monumental brand blended whiskies.